Afghanistan Hashish is pressed by hand under addition of a small quantity of tea or water. You should see how passionate the producers are. No shortcuts and no laziness. Decades of tradition are poured into making this. The Hashish is worked on until it becomes highly elastic and has a strong aromatic smell. Black on the outside, dark greenish or brown inside – it kind of looks like a delicious chocolate bar. The smell is incredibly spicy but also very sweet.
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